Mexican corn truffle / Cuitlacoche San Miguel - 420gr It is a fungus which grows naturally on ears of corn (Ustilago maydis). The fungus is harvested and treated as a delicacy. The earthy and somewhat smoky fungus is used to flavor quesadillas, tamales, soups and other specialty dishes.
El Yucateco Caribbean Salsa Picante de Habanero - a perfect blend of yellow habanero peppers and fresh carrots. Its slightly sweet flavor and mild heat deliver the traditional flavors of the Caribbean. Delicious on eggs for breakfast eggs, or add to soups soups or even your favorite pizza.